BREAKFAST
2 EGGS ANY STYLE W/TOAST 2.15
HASH BROWNS 1.35
BACON, HAM, SAUSAGE, TURKEY BACON, TURKEY SAUSAGE 1.35
OMELETTES
ALL OMELETTES ARE MADE W/3 GRADE A X-LARGE EGGS
YOUR CHOICE OF TOAST W/ANY OMELETE
CHEESE 3.35
HAM & CHEESE 4.35
BACON & CHEESE 4.35
SAUSAGE & CHEESE 4.35
WESTERN 5.15
VEGERTARIAN 4.65
MEAT LOVERS 6.45
PANCAKES MAY BE SUBSTITUTED FOR TOAST
BREAKFAST BURRITO 3.85
EGGS, HASH BROWNS, BREAKFAST MEAT WRAPPED IN A BURRITO
BREAKFAST SANDWICH 3.75
EGGS, BREAKFAST MEAT, CHEESE ON TOAST
EGG WHITES OR EGG BEATERS .70
BUTTERMILK PANCAKES W/BUTTER & 2 SYRUPS 3.05
FRENCH TOAST W/BUTTER & 2 SYRUPS 3.05
OATMEAL W/BROWN SUGAR 2.25LRG 1.25SML
GRITS 2.25LRG 1.25SML
BREAKFAST BUFFET 3.95
EXTRAS
SYRUP, BROWN SUGAR OR SALSA .30
FRESHLY BAKED
BAGELS .85
CHOOSE FROM OUR LARGE VARITEY DAILY
WITH CREAM CHEESE 1.45
JELLY .95
SMOKED SALMON 3.75
SMOKED SALMON & CREAM CHEESE 4.35
PEANUT BUTTER 1.45
HUMMUS 1.75
BAGELS BY THE DOZEN 8.50
WITH 2 8OZ CREAM CHEESE 12.50
MUFFINS 1.25
MUFFINS BY THE DOZEN 12.50
JUMBO CINNAMON ROLL 1.50
TURNOVERS APPLE OR CHERRY 1.50
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, OR SEAFOOD MAY INCREASE YOUR RISK OF
FOOD BORNE ILLNESS |